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Title details for The Low-Carb Comfort Food Cookbook by Mary Dan Eades, M.D. - Available

The Low-Carb Comfort Food Cookbook

by Mary Dan Eades, M.D.
Michael R. Eades, M.D.
ebook
Read a sample Read a sample

The revolutionary cookbook that satisfies all your comfort food cravings-from the New York Times bestselling authors of Protein Power

When you think about low-carb diets, do you picture complicated meal plans and bland foods that leave you with cravings? Do the words comfort food make you long for scrumptious delights like pancakes, ice cream, chocolate chip cookies, or fettucine alfredo-foods you thought you could never have on a low-carb diet?

If your answers to the above were yes and yes, you're in for a huge surprise! You can have these foods and many more, thanks to The Low-Carb Comfort Food Cookbook. Drs. Michael and Mary Dan Eades and chef Ursula Solom give you unique, easy cooking tips and more than 300 yummy low-carb recipes for foods that help you keep your weight down and fulfill your cravings. In no time at all, you'll be on an easy-to-follow low-carb plan that will allow you to stay thin and healthy-and feel great!

Southern fried chicken with pan gravy

  • Elegant biscuits Melt-in-your-mouth pancakes
  • Deluxe low-carb macaroni and cheese
  • Beef and mushroom crepes
  • Spicy corn chips Soft crust pizza
  • Low-carb beef stroganoff
  • Raisin rolls Breaded sole
  • Fettucine alfredo
  • Low-carb lasagna
  • Super banana bread
  • Low-carb tacos
  • Bean and cheese burritos
  • Best garlic bread
  • Eggplant parmigiana
  • Rich low-carb pound cake
  • Scrumptious low-carb cheesecake
  • Apple brown betty
  • Cheddar cheese waffles
  • Chocolate ice cream
  • Key lime pie
  • Sublime truffles
    • Expand title description text
    Publisher: John Wiley & Sons Edition: 1

    Kindle Book

    • Release date: February 21, 2003

    OverDrive Read

    • ISBN: 9780471448334
    • Release date: February 21, 2003

    PDF ebook

    • ISBN: 9780471448334
    • File size: 1328 KB
    • Release date: February 21, 2003

    Formats

    Kindle Book
    OverDrive Read
    PDF ebook
    Kindle restrictions

    subjects

    Cooking & Food Nonfiction

    Languages

    English

    The revolutionary cookbook that satisfies all your comfort food cravings-from the New York Times bestselling authors of Protein Power

    When you think about low-carb diets, do you picture complicated meal plans and bland foods that leave you with cravings? Do the words comfort food make you long for scrumptious delights like pancakes, ice cream, chocolate chip cookies, or fettucine alfredo-foods you thought you could never have on a low-carb diet?

    If your answers to the above were yes and yes, you're in for a huge surprise! You can have these foods and many more, thanks to The Low-Carb Comfort Food Cookbook. Drs. Michael and Mary Dan Eades and chef Ursula Solom give you unique, easy cooking tips and more than 300 yummy low-carb recipes for foods that help you keep your weight down and fulfill your cravings. In no time at all, you'll be on an easy-to-follow low-carb plan that will allow you to stay thin and healthy-and feel great!

    Southern fried chicken with pan gravy

  • Elegant biscuits Melt-in-your-mouth pancakes
  • Deluxe low-carb macaroni and cheese
  • Beef and mushroom crepes
  • Spicy corn chips Soft crust pizza
  • Low-carb beef stroganoff
  • Raisin rolls Breaded sole
  • Fettucine alfredo
  • Low-carb lasagna
  • Super banana bread
  • Low-carb tacos
  • Bean and cheese burritos
  • Best garlic bread
  • Eggplant parmigiana
  • Rich low-carb pound cake
  • Scrumptious low-carb cheesecake
  • Apple brown betty
  • Cheddar cheese waffles
  • Chocolate ice cream
  • Key lime pie
  • Sublime truffles
    • Expand title description text
    Cooking & Food Nonfiction
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